Byron Bay Hinterland Micro Retreat with Plant Based Chef
About Byron Bay Hinterland Micro Retreat with Plant Based Chef
Gather a group of friends and embark on a two-night micro retreat at a bed and breakfast in the picturesque Byron Bay region. Your host for this retreat is Katie White, a plant-based chef and author trained at Le Cordon Bleu London. Upon arrival, you'll be greeted with a special treat and offered fresh tea and coffee. Take a leisurely swim in the inviting pool, relax, and settle into your accommodations. In the evening, savour a delightful dinner featuring a seasonal main spread and a delectable dessert. Immerse yourself in an interactive cooking class, where you'll explore the world of seasonal plant-based cuisine or dive into the secrets of crafting homemade ravioli and pasta. This culinary adventure includes a five-course lunch and a copy of Katie's book "The Seasonal Vegan" filled wi ...
Byron Bay Hinterland Micro Retreat with Plant Based Chef
New South Wales
Alstonvale, New South Wales, Australia, 2477
Enjoy a rich tapestry of delicious and inspiring food experiences, including Katie's signature cooking class, set against the backdrop of the stunning Byron Bay region.
Byron Bay Hinterland Micro Retreat with Plant Based Chef
Alstonvale, New South Wales, Australia, 2477
contact@farmerstays.com-
https://www.farmerstays.com/properties/b...
